I like bikes, old wood used to create boxes / baskets and learning while eating tasting things THUS I am definitely in LIKE with this project. Long story short, Homespun Bikes of Oakland and Calicopie created “The U.S Compostal Service”. The project showcased and explained the phases of composting from the front of the bike to the rear. The front rack included edible treats, frittatas made with fresh wild nettle and kale served in eggshells, the bi-product of frittata making. Consumers of the handlebar treats were encouraged to drop off their waste in the paniers, composting bins full of worms and goodness. In the rear, using an old kiddie carrier is the kale garden that uses the compost produced from the eggs and other matter. Full cycle, brilliant!
Learning, eating and riding bikes is awesome!
Oh, the repurposed part of this whole plan, the paniers use of recycled wood, and the repurposing of the kiddie carrier into a rolling raised garden.